ENTREES, PASTAS AND RICE BOWLS
Entrees
| BARBEQUE RIBS | ½ rack $13.00 |
| Tender baby back ribs slow cooked in Plates home made barbeque sauce. Served with stir fried vegetables & choice of: rice, mashed or baked potato | |
| FRESH BATTERED COD |
1pc $ 8.50 2pc $11.00 |
| Cod loin dipped in a light & crispy batter. Served with coleslaw, lemon & seasoned fries | |
| CERTIFIED ANGUS NEW YORK STEAK | 5oz $13.00 |
| AAA Alberta grain fed beef rubbed with Montreal steak spice. Cooked to specification & topped with sautéed garlic mushrooms. Served with our stir fried vegetables & choice of: rice, fries, mashed or baked potato | |
| SWEDISH MEATBALLS | $10.95 |
| Traditional pork & beef meatballs in a sour cream gravy. Served with stir fried vegetables & choice of: rice, fries, mashed or baked potato | |
| CHICKEN STRIPS | $9.00 |
| Tender breaded chicken strips served with your choice of; French fries, Caesar salad, tossed salad, cup of soup, rice, baked potato or mashed potato | |
| SCHNITZEL | $12.95 |
| Tender breaded pork schnitzel topped with mushroom gravy. Served with stir fried vegetables & choice of: rice, fries, mashed & baked potato | |
| WILD SALMON WITH WASABI MAYO | $12.95 |
| 5oz filet of wild salmon baked with lemon garlic butter, served with Wasabi mayo, garlic rice and fresh steamed vegetables |
Pastas & Rice Bowls (Stir fried dishes served on a bed of rice)
| SEAFOOD RAVIOLI | $13.75 |
| Premium cheese stuffed ravioli’s with prawns, shrimp & krab in a creamy dill white wine sauce. Topped with fresh shredded parmesan & accompanied by garlic toast | |
| LINGUINE ALFREDO | $12.95 |
| Linguine noodles simmered in a velvety Alfredo sauce topped with parmesan cheese. | |
| HONEY GARLIC PRAWN & CHICKEN | $13.50 |
| Sautéed vegetables with sliced seasoned chicken breast & tiger prawns simmered in honey garlic sauce and served over a bed of rice. | |
| PESTO CHICKEN LINGUINE | $12.95 |
| Creamy pesto sauce with sliced marinated chicken breast mixed with linguine noodles. | |
| SESAME BLACK BEAN STIR FRY | $11.95 |
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Vegetables sautéed with sesame oil finished with honey garlic & black beans served on a bed of rice. |
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Add a starter size Caesar, Greek or Tossed Salad to any entrée, pasta or rice bowl for $3.25 |
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